Weed is like wine.. you store and cure it, it will improve in taste and smoke quality tremendously. Seriously, is like day and night. All weed I smoke, is at least 2 months cured.
Those Bovida bags I bought once, 5 years ago... and use the same since. If a bag gets "grainy" from the crystallized salts, the bag(s) get their own vacuum container with a little cotton ball wet with water. When the bags are nice and elastic again, they go into the normal vacuum storage jar with the others and moisten out evenly over the next month till I use them again.
So 5 years ago I invested something like 1000 Rand into bags and use them since.. 200 Rand a year, isn't really a wallet cruncher I blow 1000 Rand a month fertilizer into my plants.. is a huge waste not to cure that or you smoke your own nutrition's. Like good wine.. if you don't let it stand and ripe in perfect conditions, your 200$ bottle of wine is just vinegar in the beginning, after the right amount of time, you get a unbelievable smooth and tasty experience. Cure your weed!
I think the drying and curing process is the most neglected tasks by most growers.. and has the biggest impact on your buds taste.