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chopped the fastbuds cheese today, seeds are fully mature. fast cheese autos all summer long.

And the final product, dried cured and ready for the weekend Sent from my iPhone using Tapatalk

Many thanks for the encouragement. Still fine tuning. Will organise some sort of Oxygen bubble device also. The reservoir is totally OTT @ (250ltrs). Didn't take into account that nutes need renewing at regular intervals so I'll probably only run max of 50/60ltrs at a time before refreshing. I will be using filtered rainwater +nutes for my girls nourishment. Tap water around here is ph8.5!. Will try and suss out a growlog at some point. Take care.......it's a jungle out there.